Protein Banana Bread

Ingredients

• 2 cups (160 g) old fashioned oats (blend)

• 1.33 scoops (40 g) whey protein

• 0.67 tsp (2.67 g) baking powder

• 2.5 medium (333.33 g) bananas ripe

• 1 tbsp (28 g) honey or sweetner of choice

• 0.67 tbsp (9.33 g) butter (optional)

• 2 whole eggs

• 1.33 cups (320 g) 2% milk

• 1/4 cups Raisins

• Pecans

• Sunflower seeds

Directions

1. Preheat oven to 180 degrees.

2. Blend oats.

3. In a large bowl, mix together the oats, protein powder, and baking powder.

4. In a separate bowl mash bananas. Microwave to soften.

5. Whisk together the mashed banana, egg whites, honey, milk, raisins.

6. Pour in the dry ingredients. Mix to combine.

7. Spray a 13”x9” pan with oil and add the oat mixture.

8. Top with the pecans and sunflower seeds.

9. Bake for 35-40 minutes.